Luskville caterer Demeter Catering has teamed up with Beechgrove lamb producer JAE Farm to offer delicious, fresh, ready-to-eat food at the Bristol Farmers’ Market. JAE Farm has produced some lovely hand-made lamb sausages that are free from fillers or preservatives. Just spices and fresh herbs compliment the pasture-raised lamb. They can be purchased grilled for immediate eating on a pita with slaw and yogurt or frozen for cooking at home.
Demeter is also using JAE lamb to create tempting dishes inspired by lamb-loving cultures around the world. Today (June 23) we are going to India with a leg of lamb roasted in a spiced yogurt sauce served alongside rice, dahl and vegetables. Demeter Catering also has a range of frozen, homemade ready-to-cook dishes such as lasagne, chili and meatballs in tomato sauce, all using local, pasture-raised meat.